Special Reserves

Hailing from the famous coffee district Nyamasheke in Rwanda, this roast has a rich history. The coffee industry there was originally forced upon remote communities throughout the country by Belgian colonists. After a shockingly tragic genocide and...

Red Sea is a truly outstanding blend. This coffee is comprised of beans from both Yemen and Ethiopia. Although these beans come from two places with vastly different climates and soil makeups, their innate qualities combine to form a delicious and...

This organically grown Honduran coffee is truly one-of-a-kind. It’s grown on a single farm – Finca Liquidámbar – by owner Roberto Rene González and his family. Roberto is also the general manager of a coffee farm...