Dark roast, full body, and low acidity. Densely creamy body. Sweet, smooth and well-balanced. Flavor notes of ripe plum and apricot, caramelized pumpkin and rich milk chocolate. Pleasant, lingering finish.
Flavor Notes: ripe plum, apricot, caramelized pumpkin
Region: Chimbu Province, Papua New Guinea
Producer: Siane Organic Agriculture Cooperative
Varietals: Bourbon, Typica
Altitude: 1350 masl
Processing: Wet processed and sun dried