Ethiopia- Sidamo

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Dark roast, full body, and balanced acidity. Exotically aromatic; floral notes, with lemon and molasses. Explosive flavor notes of blueberry and strawberry, with clove and chocolate undertones.

Cupping Profile:
Roast: Dark
Body: Full
Brightness: Balanced
Flavor Notes: Blueberry, strawberry, clove

Origin Information:
Region: Guji Zone, Oromia Region
Producer: Grima Edema
Varietals: Indigenous heirloom
Altitude: 1,800 – 2,200 masl
Processing: Full natural and dried on raised beds


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